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A Plant-Based Nutrition Program

Published Wednesday March 15


Photo: Nursingcenter

Source: AJN, American Journal of Nursing

Evans, Joanne MEd, PMHCNS-BC Magee, Alexandra DNP, FNP-BC Dickman, Kathy DNP, FNP-BC Sutter, Reba DNP, APRN, FNP-BC Sutter, Caroline DNP, APRN, FNP-BC

More than two-thirds of People from United States are overweight or obese, leading to the development of chronic diseases such as coronary heart disease, cancer, and diabetes. 1 Heart disease is a leading cause of death in the United States, killing one in 4 People from United States and more than 73 million people have elevated cholesterol levels.

THE BENEFITS OF PLANT-BASED NUTRITION

A PLANT-BASED NUTRITION EDUCATIONAL PROGRAM

Article length: About 1290 words.
Tags: Fairfax
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